Full of Beans - Dinner Menu
13 August 2011
MENU
Smoked Mackerel Pate
Or
Roasted Sweet Tomato & Red Pepper Soup
- Followed by -
Roast Chicken with Apricot and Walnut Stuffing
Or
Leek & Feta Frittata with Mixed Salad and Homemade Chutney
- Dessert -
Vanilla Cheesecake
Or
Apple & Blackcurrant Pie with Custard
- Tea/Coffee -
3 September 2011
MENU
Melon with Mixed Fruits
Or
Leek & Potato Soup
- Followed by -
Steak & Ale Pie with a Shortcrust Pastry Top
Or
Roasted Savoury Peppers
(filled with rice, roasted vegetables and goats cheese)
- Dessert -
Apple Crumble and Custard
Or
Lemon Tart
- Tea/Coffee -